WVLT - Features - Food City Kitchen - Recipe

Betsy’s Easy Dip Thursday, October 4, 2007

Ingredients

Betsy Wood

3 8 oz pkg cream cheese
8 oz grated cheddar cheese (2cups)
3 or 4 chopped green onions
2 2 oz pkg. pressed beef finely chopped
garlic powder to taste

Directions

Mix all together with mixer. Goes great on crackers or pita chips.
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