Chocolate Pecan Pie Friday, July 20, 2012

Ingredients

2 eggs
1 ½ cups sugar
3 TBSP cocoa
½ stick butter, melted and cooled
1 small can evaporated milk
2 tsp vanilla
1 cup pecans
1 9 inch deep dish pie crust

Directions

Scatter pecans evenly on bottom of pie crust. Mix together all remaining ingredients and pour over pecans. Place on a cookie sheet and bake in a 350 deg oven about 55 to 60 minutes or until the top is evenly puffed.

WVLT VOLUNTEER TV

6450 Papermill Drive Knoxville, TN 37919 Phone - (865) 450-8888; Fax - (865) 450-8869
Copyright © 2014 WVLT-TV Inc. - Designed by Gray Digital Media - Powered by Clickability
Gray Television, Inc.