1/4 tsp paprika
1/4 tsp garlic powder
1/4 tsp black pepper
4 pork chops (boneless works nicely)
3/4 cup orange juice
2 TBSP brown sugar
1/2 tsp grated orange zest (optional)
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or firstname.lastname@example.org.