The Food and Drug Administration says food from cloned animals is safe to eat.
After more than five years of study, scientists say meat and milk from cow, pig and goat clones is as safe to eat as the food you eat everyday.
FDA officials say they don't think special labels are necessary, although a decision is pending.
Critics of cloning say the verdict is still out on the safety of food from cloned animals.
Final FDA approval is still several months away.